Altstadt & Viktualienmarkt
Altstadt-Lehel · München
14th-century wooden-barrel beer halls, open-air chestnut beer gardens at Viktualienmarkt, and traditional Bavarian roast pork taverns.
Munich’s 1328 Wooden-Keg Helles Beer Hall & Crispy Bavarian Pork Knuckle
Augustiner am Platzl
Historic Altstadt tavern pouring gravity-fed Augustiner Edelstoff from traditional wooden barrels alongside slow-roasted Schweinshaxe and potato dumplings steps from Viktualienmarkt.
Berlin’s Oldest 1621 Tavern, Eisbein & Tiled Kachelofen Stove in Klosterviertel
Zur letzten Instanz
Operating beside the medieval city wall ruins on Waisenstraße since 1621, Zur letzten Instanz serves braised Berlin Eisbein, crispy pork knuckle, and draft pilsner in wood-paneled rooms.
Traditional 1931 Bembel Stoneware Cider Tavern & Grüne Soße in Alt-Sachsenhausen
Adolf Wagner Apfelweinwirtschaft
Family-run Frankfurt Apfelwein institution on Schweizer Straße pouring tart dry apple wine from blue-and-grey salt-glazed Bembel jugs alongside Frankfurter Grüne Soße and Handkäs mit Musik.