Delara Persian Restaurant
Sourdough Sangak Bread, Saffron Stews & Charcoal Grills by Chef Bardia Ilbeiggi
Modern Persian culinary jewel on West 4th serving freshly baked sesame-crusted sangak flatbread, saffron chicken kababs, and slow-braised herb stews infused with dried limes.
Health Grade: Pass
Local Guide & Key Info
What to Order
Warm sourdough sangak with seasonal dips and saffron lamb shanks.
Best Time
Weekend brunch for sunny front-window dining.
Pro Tip
Order the house-made herbal sharbat drinks sweetened with sour cherry and rosewater.
While You Are Here
Walk downhill to Hadden Park and the Maritime Museum.
How to Get There
West 4th Avenue corridor buses.
Explore neighborhood guide: Kitsilano Beach & West 4th →